In our burger test, the grill topped 700 °F after 15 minutes of heating, and as a result it blackened the patties. (“Tastes like a Marlboro,” said Sam Sifton.) It also ran too hot for our barbecue chicken, topping 450 °F on the lowest setting when our goal was a steady 375 °F. Although this grill can still accommodate a cut-up whole chicken or six to eight burger patties at a time, cooking for a large crowd means standing at the grill for a few hours. As for maintenance, the Spirit II E-310’s flat grates were easy for us to keep clean with a grill brush, and its grease trap was easy for us to access for dumping and washing.
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If you want your grill to last, don’t cheap out on a budget model. But also don’t overpay for extras you won’t use, such as a rotisserie or a side burner. Gas grills cook faster and are easier to use than charcoal grills because you can light the flame with the press weber traveler of a button and control the heat with the turn of a knob. They don’t produce much smoke, and they’re simpler to clean than charcoal grills, since you don’t have to dump any ashes. This little two-burner grill puts a mean sear on steaks, chops, and burgers.
Ace Rewards members are eligible to receive free delivery on orders of $50 or more. He has already used it for everything, from grilling that salmon my mom sort-of likes to burgers to steak, as well as vegetables and plenty more. Every time I’ve gotten a picture and a rave review of the grill. “It means I can have more of an indirect area, and my beer-can chicken has never been better,” he told me one day over the phone. Because the grill connects via a gas line, he needed one part and a plumber to connect it. But he was also waiting on a new toilet to come in (don’t ask if you don’t want to know), so instead of having the plumber come out twice, he waited a month so he could do it all in one go.
They are a long term investment versus the cheaper, crappy $199 grills you can buy at Home Depot that are made in China. I refer to these types as “throwaway grills” because you will have to throw them away after 2 years of use. Most small and average-sized grills have two weber traveler separate burners, controlled independently, or one burner with independently controlled halves. Some average-size grills have up to four burners with corresponding controls large grills often have six. Additional burner controls generally allow the cook more flexibility.
In our eyes, the S-315 seemed likely to perform about the same as our pick—and did not seem worth the higher price. Weber Q gas grills come in portable or freestanding configurations. Whether you are camping or tailgating, the Weber Q gas grill is one of the best options for you. The Weber Q has a rust-resistant cast aluminum lid with a lightweight body. The portable models also come in a variety of colors, and they offer great optional accessories.
PureBlu burners with a unique, tapered design, create a consistent flame and even heat across the grilling surface. Raised flame openings keep food debris falling away, minimizing clogs and corrosion. Make food never thought possible in a grill with the Weber Crafted Outdoor Kitchen Collection. Sear, roast, bake steam and even stir-fry by simply replacing the grate with a variety of custom-fit grillware (grates included; grillware and frame sold separately).